Tuesday, April 5, 2011

"Home-made" Pizza

Some of us love pizza, some of us don't... but we eat what's put on the table.

We've discovered the joy of making our own pizza... don't get too excited, I still buy pre-made crust. Our favorite is this... and I wish it came it whole wheat... I do want to try to make my own crust, but in the meantime we'll stick with this. (Best price Winco $1.58)

I topped it with 1/2 cup of sauce (I used Classico red sauce).

Pre-shredded Mozzarella and Colby Jack Cheese.

Half the pizza I covered in pepperoni.

The other half I covered in mild italian sausage (precooked... I used the pampered chef meat tool to get it nice crumbled) and black olives (which Pepe chopped for me using the pampered chef food chopper).

Baked for 13 minutes on my pizza stone and it was fabulous! The entire pizza was gone :)

We had a green salad made with butter-leaf lettuce, cucumber, red pepper and avocado.

A scrumptious family meal for a few dollars and a lot of taste and fun.

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